Basic Pulled Pork Sandwich: 13.49
A heaping portion of smoked pulled pork on a fresh toasted
kaiser bun. It’s perfect for putting one of our homemade
sauces on. We’ll put some slices of dill pickle on the plate
in case you like them and let you choose a side dish.

N.C. Pulled Pork Sandwich: 14.49
From the butcher’s paper up - Bottom of the bun, pulled pork, homemade Eastern North Carolina vinegar sauce, coleslaw, top of the bun. It’s not a secret how they do it there. This style of sandwich has been around for a long time for a reason!  

Pulled Pork and Sausage Sandwich: 14.49
The sandwich is pulled pork and smoked sausage on a toasted kaiser bun. You’ll be in hog heaven with this one!
(See what I did there?)

Smoked Turkey Sandwich: 14.49
Tender juicy smoked turkey sliced thick with lettuce, tomato,
and onion on a toasted kaiser bun.  Sauce it however you like.
Smoked Turkey Sandwich w/ Bacon and Cheese: 16.49  

Brisket Sandwich: 14.49
The Dirty Pig’s delicious smoked brisket piled on a toasted kaiser bun.  You can put sauce on it, but we don’t think it needs much help.
*Chopped Brisket from 11am-5pm*
*Chopped or Sliced Brisket from 5-10pm*

Smoked Tenderloin Sandwich: 14.49
It doesn’t get more tender than this!  Smoked pork tenderloin
on a toasted kaiser bun. We’ll put some lettuce, tomato,
and red onion next to it in case you’re into that stuff on your

The Danwich: 16.49
Turkey, Bacon and Swiss with Italian dressing on hoagie bun.
Lettuce, Tomato and Onion on side.

Shrimp Po’ Boy: 15.49
We soaked jumbo shrimp in Dan’s super secret marinade before we put it in the smoker, then we found the best hoagie bun around and slathered it with our homemade remoulade sauce like they do in New Orleans where the Po’Boy was invented. The shrimp are placed on a bed of shredded lettuce and then topped with tomato and red onion.

Barbecuban: 14.49
The Dirty Pig’s spin on a cuban sandwich.
Shredded lettuce, double smoked ham, smoked pulled pork, Swiss cheese, pickle and our homemade Carolina mustard sauce all piled
on a cuban bread hoagie bun

Smoked Sausage Sandwich: 13.49
Smoked sausage sliced and stacked up on a toasted kaiser bun.  The Dirty Pig’s bourbon barbecue sauce is really good on this sandwich, but you can put whichever sauce you’d like on it.

BBQ Burger: 14.49  -
add melted cheddar or swiss - 50 cents.
This one is a 7 ounce burger with pulled pork on top! We even put fried onion straws and bourbon barbecue sauce on top of the pork!
It comes on a toasted kaiser bun. We’ll put lettuce, tomato, red onion, and pickle next t
o it for good measure.

The Dirty Burger: 15.49
7oz burger topped with Candied Bacon, American Cheese and Fried Egg, served on a toasted Kaiser bun.

The Sticky Burger: 15.49
7oz burger topped with Bacon, Provolone Cheese and Peanut Butter, served on a toasted Kaiser bun.

All Sandwiches come with choice of a side

Some love for our
vegetarian and vegan friends

Our sauces are all vegetarian, but the mustard sauce
and the mango habanero are not vegan.

All sandwiches comes with a choice of a side

Veggie Burger: 13.49
Our house made black bean based burger is packed with
flavor. We didn’t want to stick you with the same old frozen patty that everyone puts on their menu, so we came up with our own well seasoned version of a veggie burger. It’s grilled to put a nice crust on it and served on a vegan whole wheat bun. It gets topped with some shredded red cabbage and we’ll put some lettuce, tomato, and red onion next to it in case you’d like it on your burger.  

Smoked Lentil Sloppy Joe: 13.49
We start by smoking our lentils and then add sautéed onion and finely shredded carrot and seasonings along with our vegan barbecue sauce. By the time the mixture hits our
toasted vegan whole wheat bun and gets topped with shredded cabbage, it’s a work of true smoked food art!

Jackfruit Pulled Pork Sandwich: 15.49
This jackfruit based “pulled pork” sandwich is seasoned and then sautéed in our vegan barbecue sauce.  It’s served atop a toasted vegan whole wheat bun with shredded red cabbage on top